03.04.2008

The Fairfax County Times' article on personal chefs offering cooking classes. Turn Up The Heat With An At-home Cooking Class by Brittany Boyd follows one personal chef during an instructional class and discusses the popularity of visiting with friends but gaining cooking skills at the same time. Yellow Pear Cuisine was a listed as a personal chef service offering culinary instruction for the area.

10.14.2007

DC Real Estate hosted and open house for the new Cromley Lofts. In the spacious and beautifully designed kitchens, Chef Danna Andrews prepared delicious brunch fare that was based on seasonal, organic, and sustainable ingredients. Visitors and prospective buyers enjoyed spiced blinis with roasted butternut squash and creme fraiche, crab cakes with crystallized ginger and basil cream, pain au chocolat, and cardamom and apple pound cake.